Fruit Salad
£8.95A vibrant bowl of fresh fruit salad featuring sliced strawberries, kiwi, melon, and pineapple, tossed with chia seeds and your choice of soya or creamy Greek yoghurt.
111A Great Russell St, London WC1B 3NQ, United Kingdom
+44 20 3146 6334
A vibrant bowl of fresh fruit salad featuring sliced strawberries, kiwi, melon, and pineapple, tossed with chia seeds and your choice of soya or creamy Greek yoghurt.
A colorful smoothie bowl layered with granola, fresh berries, sliced banana, dollops of yoghurt, and a wholesome sprinkle of chia seeds.
Creamy smashed avocado spread over thick toasted sourdough, crowned with roasted cherry tomatoes, peppery rocket, and mixed seeds.
Golden brown French toast piled high with fresh banana slices, mixed berries, toasted pecans, clotted cream, and a generous drizzle of maple syrup.
Two perfectly poached eggs resting on top of sliced avocado and spicy sweet chilli jam on thick toasted sourdough.
A hearty vegetarian breakfast platter with a fried egg, toasted English muffin, vegetarian sausage, creamy avocado, crispy hash brown, grilled tomato, mushroom, and baked beans.
A stack of fluffy golden buttermilk pancakes topped with seasonal berries, bananas, and maple syrup, served with your choice of crispy bacon, vanilla ice cream, or Nutella.
A classic English breakfast featuring a fried egg, toasted English muffin, Cumberland sausage, crispy bacon, grilled tomato, hash brown, mushroom, and baked beans.
Eggs Royale featuring perfectly poached eggs and silky smoked salmon on a toasted English muffin, generously draped in glossy golden hollandaise sauce.
Classic Eggs Benedict featuring a split English muffin topped with savoury ham or crispy bacon, poached eggs, and rich hollandaise sauce.
A toasted breakfast wrap stuffed with scrambled eggs, spicy chorizo, hash browns, roasted peppers, fried onions, and fresh guacamole.
A fluffy folded omelette served with mixed salad or toast, customizable with your choice of spinach, red peppers, cheddar, bacon, mushrooms, ham, onions, tomatoes, or Gruyère.
Silky soft scrambled eggs paired with delicate slices of smoked salmon atop thick toasted sourdough bread.
A decadent breakfast burger layered with a savoury sausage patty, a fried egg, crispy bacon, hash brown, and melted cheddar cheese in a toasted bun.
Crispy golden falafel balls served with smooth hummus, fresh tabbouleh, creamy tzatziki, and warm naan bread.
Golden-fried crispy risotto arancini infused with aromatic truffle, served alongside a vibrant rich tomato sauce.
Golden brown, crispy halloumi fries served with a side of cool tzatziki and a lemon wedge.
Lightly battered and crispy calamari rings served with a side of smoky chipotle mayonnaise and fresh lemon.
Crispy breaded butterfly king prawns fried to a golden brown, served with a sweet and spicy chili dipping sauce.
Glazed, fiery spicy chicken wings coated in piri-piri sauce and garnished with spring onion slices.
Two crunchy tacos filled with savory chilli con carne, creamy guacamole, baby gem lettuce, spring onions, jalapeños, and sour cream.
Smooth and creamy homemade hummus topped with vibrant pomegranate seeds, a drizzle of olive oil, mixed seeds, and warm flatbread.
Fresh creamy burrata cheese resting on a bed of ripe heirloom tomatoes, drizzled with vibrant green basil pesto.
A colourful salad featuring roasted butternut squash, crumbled feta, beetroot, pomegranate seeds, and toasted pine nuts over mixed greens with vinaigrette.
Crisp romaine lettuce tossed in a creamy classic Caesar dressing, topped with crunchy garlic croutons and freshly shaved parmesan.
A classic Cobb salad with grilled chicken, crispy bacon, avocado, tomato, mixed leaves, soft-boiled egg, Roquefort cheese, and house dressing.
Penne pasta tossed in a fiery, vibrant red arrabbiata sauce with melted baby mozzarella pearls and fresh basil.
Traditional Italian spaghetti bolognese featuring a rich, slow-cooked minced beef ragu topped with freshly grated parmesan cheese.
Penne pasta coated in a rich creamy tomato sauce with tender chicken pieces, earthy mushrooms, and wilted spinach leaves.
Silky tagliatelle pasta tossed in a luxurious cream and leek sauce with ribbons of smoked salmon and cracked black pepper.
A basket of hot, golden-brown French fries lightly seasoned with sea salt.
Crispy sweet potato fries served hot and fresh with a vibrant orange hue.
Golden French fries drizzled with fragrant truffle oil and generously topped with grated parmesan cheese.
Hot French fries smothered in a rich, gooey melted cheese sauce.
A bubbling ramekin of classic creamy macaroni cheese topped with a golden, baked cheddar crust.
A light and refreshing mix of fresh green salad tossed in house dressing.
Slices of warm, toasted garlic bread with herbs and melting garlic butter.
A stack of golden, crispy battered onion rings fried to perfection.
Pan-fried glazed teriyaki salmon fillet resting on smooth sweet potato mash, tender asparagus, and bok choy, drizzled with teriyaki sauce.
A classic British dish of golden beer-battered fish with a crispy crust, served alongside chunky chips, garden peas, and tartare sauce.
A tall multi-layered club sandwich filled with grilled chicken, crispy bacon, lettuce, tomato, melted cheddar, and mustard mayonnaise.
Crispy breaded chicken breast topped with a fried egg, served alongside a comforting portion of classic spaghetti pomodoro.
A hearty bowl of rich beef chilli con carne served with fluffy basmati rice, sour cream, and crushed chilli flakes.
Tender BBQ pork ribs smothered in a sticky, smoky barbecue glaze, served with creamy coleslaw and french fries.
An 8oz ribeye steak cooked to perfection, served with a grilled tomato, french fries, and your choice of béarnaise or peppercorn sauce.
Savoury minute steak served with fluffy scrambled eggs, a grilled tomato, and golden hash browns.
A thick Spanish omelette packed with chunks of chorizo, potatoes, tomatoes, and onions, served warm with mixed salad or toast.
A juicy double smash beef burger with lacy crispy edges, melted American cheese, and signature burger sauce in a brioche bun.
A crispy southern fried chicken burger featuring fresh tomato, crisp lettuce, and spicy chipotle mayonnaise.
An indulgent southern fried chicken burger loaded with melted cheddar, crunchy coleslaw, hash browns, lettuce, tomato, and sweet chilli mayonnaise.
A vibrant beetroot, carrot & quinoa patty topped with smoky applewood cheese, tomato, lettuce, and mayonnaise.
Warm, crispy churros dusted in cinnamon sugar, served alongside a rich and gooey warm salted caramel dipping sauce.
A comforting portion of homemade apple crumble with a buttery, golden oat topping, served with creamy custard.
A classic British Eton mess with crushed crisp meringue, billows of whipped cream, and fresh summer berries.
A rich, fudgy warm chocolate brownie topped with a melting scoop of vanilla ice cream and warm chocolate sauce.
A slice of dense and creamy New York baked vanilla cheesecake topped with tart raspberry compote.
A moist, spongy sticky toffee pudding drenched in a rich, buttery warm toffee sauce, served with vanilla ice cream.
Choice of artisanal ice cream per scoop: vanilla, chocolate, strawberry, or salted caramel.
Rich Italian espresso shot extracted to perfection.
Classic espresso-based coffee drinks including Americano, Cappuccino, Latte, and Double Espresso.
Smooth espresso combined with velvety microfoam milk or rich chocolate.
Traditional robust black breakfast tea served hot.
Classic black tea delicately scented with aromatic bergamot.
Assorted organic herbal and green teas including Supreme Matcha Green, Chamomile, Vanilla Chai, and Mint.
Rich and creamy hot chocolate served with Chantilly cream, marshmallows, or alternative milks.
Classic refreshing carbonated soft drinks including Coke, Diet Coke, and Coke Zero.
Italian sparkling citrus beverage, San Pellegrino Limonata or Aranciata.
Spicy and refreshing carbonated ginger beer served over ice.
Classic mixers and refreshing carbonated waters including Ginger Ale, Tonic Water, and Soda Water.
Still or sparkling mineral water available in 330ml or 750ml bottles.
100% freshly squeezed orange juice full of natural citrus vitamin C.
Choice of refreshing fruit juices: Apple, Cranberry, Grapefruit, Pineapple, or Tomato.
Iced Latte or Mocha with your choice of Vanilla, Caramel, or Hazelnut syrup.
Thick and creamy traditional milkshakes available in Vanilla, Honeycomb, Strawberry, Chocolate, Banana, Nutella, Oreo, or Salted Caramel.
Cold-pressed juice featuring strawberry, apple, lemon, and mint.
Cold-pressed tropical juice with mango, passion fruit, pear, pineapple, and turmeric.
Nutrient-packed green juice with kale, spinach, celery, romaine, cucumber, apple, and lemon.
Refreshing juice blend of carrot, orange, apple, and ginger.
Zesty wellness shot featuring apple, lemon, and ginger.
Fruit smoothie blended with raspberry, blackberry, and strawberry.
Energising smoothie featuring grape, blueberry, strawberry, and banana.
Tropical smoothie combining pineapple, mango, strawberry, and kiwi.
Healthy detox smoothie with blueberry, banana, carrot, courgette, ginger, spinach, and celery.
Green superfood smoothie made with mango, pineapple, banana, broccoli, spinach, and celery.
Mocktail featuring passionfruit, blood orange, orange, and sparkling lemonade.
Non-alcoholic savory mocktail with tomato juice, spicy seasoning mix, and lemon.
Refreshing layered mocktail with mixed berries, coconut, watermelon, and cream.
Crisp green mocktail featuring apple juice, fresh mint, cucumber, sugar syrup, and lime juice.
Crisp Pinot Grigio from San Antini, Veneto, Italy.
Balanced Chardonnay from Hamilton Heights, Australia.
Refreshing Vinho Verde from AB Valley, Amarente, Portugal.
Crisp Piquepoul from Caves Richemer, Cotes de Thau, France.
Zesty Sauvignon Blanc from Turning Heads, Marlborough, NZ.
Spanish Albariño from Parra Jimenez, Spain.
Elegant Gavi 'Aureliana' from Vite Colte, Piedmont, Italy.
Ruby-red Montepulciano d'Abruzzo from San Antini, Veneto, Italy.
Bold Shiraz red wine from Hamilton Heights, Australia.
Rich Cabernet Sauvignon from Colchagua, Chile.
Intense Malbec from Mendoza, Argentina.
Smooth Rioja Crianza from Bodegas Azabache, Spain.
Sophisticated Bordeaux Superior red wine from Chateau Le Gardera, France.
Translucent Pinot Noir from Wairau River Wines, Marlborough, NZ.
Crisp Prosecco Spumante Extra Dry from Borgo Del Col Alto, Italy.
Delicate Prosecco Rosé Extra Dry from Barocco, Italy.
Luxury French Champagne Vauban Frères Brut NV from AR Lenoble.
Celebratory Moët et Chandon Brut Imperial Champagne from France.
Pale pink Pinot Grigio Rosé from San Antini, Sicily.
Delicate pale French rosé wine from Languedoc, France.
Sophisticated Provence Rosé 'Essenciel' from Chateau de Paradis, France.
Chilled pint of golden Pravha 4% pilsner beer.
Crisp pint of Madri 4.6% lager with a pristine foam head.
Craft IPA beer with a golden amber color and creamy head.
Classic Staropramen 5% lager with rising carbonation bubbles.
Cloudy Blue Moon Witbier 5.4% garnished with an orange slice.
Refreshing Atlantic Pale Ale 4.5% with an inviting amber hue.
Lucky Saint alcohol-free hazy lager 0.5% with a rich, frothy head.
Classic pint of Guinness stout 0.0 featuring a dark ruby body and creamy white head.
Refreshing pint of crisp Aspall 4.5% cider served over ice.
Rekorderlig Strawberry & Lime 4% cider filled with ice and fresh strawberries.
Chilled Rekorderlig Passion Fruit 4% cider garnished with fresh passion fruit.
Vibrant cocktail made with Belvedere vodka, vanilla syrup, strawberry puree, and cranberry juice.
Fruity cocktail with Moskovskaya vodka, passion fruit puree, blood orange puree, grenadine, orange juice, and lemonade.
Dark 'n' Stormy layered with Chairman's spiced rum, ginger beer, and lime juice.
Tiki-style Painkiller cocktail with Don Papa rum, coconut puree, pineapple juice, and nutmeg.
Porn Star Martini served with Moskovskaya vodka, passion fruit puree, vanilla syrup, and a prosecco shot.
Velvety Espresso Martini with Grey Goose vodka, Kahlúa, coffee liqueur, and espresso.
Tommy's Margarita crafted with Rooster Rojo tequila, fresh lime juice, and agave syrup.
Amber cocktail blending Hennessy VS cognac, caramel syrup, cranberry juice, and lemon juice.
Smooth bourbon-based cocktail with Wiseman bourbon, vanilla and caramel syrups, lemon juice, and apple juice.
Refreshing tropical daiquiri with Bacardi carta blanca rum, lime juice, tropical fruit, and pineapple juice.
Vibrant pink berry daiquiri blended with Bacardi carta blanca rum, lime juice, berries, and cranberry juice.
Berry Collins featuring Puerto de Indias strawberry gin, raspberry syrup, lemon juice, and soda water.
Classic Negroni cocktail with Bombay gin, Campari, and Martini Rosso.
Nestled just steps away from the British Museum and a short walk from Tottenham Court Road, VQ 24 Hour Restaurant Bloomsbury stands as a legendary fixture in London’s late-night dining scene. Operating around the clock, 365 days a year, this sleek, wood-lined diner seamlessly defies conventional dining hours, welcoming early morning risers, midday brunchers, and nocturnal night owls with open arms. Whether you are seeking a hearty full English breakfast at dawn or a comforting smash burger and cocktail at 3 AM, VQ delivers a consistent and comforting culinary experience.
VQ’s extensive menu spans across all-day breakfasts, succulent burgers, classic pastas, and vibrant salads. Diners frequently rave about their savory smashed beef patties served in toasted brioche buns and paired with homemade tomato ketchup. Breakfast lovers are spoiled for choice with classics like Eggs Benedict, fluffy buttermilk pancakes served with ice cream or Nutella, and the legendary Full English breakfast. For those visiting later in the day, comforting bowls of Penne Arrabbiata, Club Sandwiches, and hearty steaks provide deep culinary satisfaction.
Stepping inside reveals an eclectic atmosphere that feels both welcoming and lively. The restaurant features striking interior lighting, stylish wooden decor, and a relaxed ambiance that makes guests want to linger over coffee or evening cocktails. Diners have highlighted the attentive service and comfortable seating, offering a welcome breathing space in a bustling area of central London. Whether you are dropping in for a quick bite after a long museum walk or enjoying a leisurely weekend brunch with friends, VQ Bloomsbury combines reliability, delicious food, and a uniquely charming London dining energy.
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VQ Bloomsbury is uniquely famous for being London's original 24-hour restaurant, open 365 days a year right opposite the British Museum, offering table service around the clock.
Yes, the menu features a variety of vegetarian and vegan options, including the Vegan Burger made with a beetroot, carrot and quinoa patty, Veggie Breakfast, and customizable meat-free omelettes.
Popular favorites include the Smash Burger, Club Sandwich, Buttermilk Pancakes with ice cream or Nutella, and the classic Full English breakfast.
Yes, walk-ins are welcome at any hour of the day or night, though table bookings are recommended for weekend brunch and larger groups.
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