The Ritz London

Exceptional Ceylon black tea leaves delicately infused with the sophisticated, citrusy aroma of natural bergamot.

A supreme second flush Darjeeling featuring sweet, light muscatel notes and delicate citrus highlights.

A robust, full-bodied black tea harvested from the fertile plains of Northern India, offering malty and biscuity undertones.

Hand-selected whole leaf black tea cultivated in the lush hills of Nuwara Eliya, Sri Lanka.

A fragrant, semi-oxidized artisan tea sourced from the misty Wen Shan forest in Taipei, Taiwan.

A distinguished blend combining the floral complexity of Oolong Bao Zhong with the sweet muscatel of Darjeeling Second Flush.

A legendary pairing of premium Yunnan Chinese black tea and the finest aromatic bergamot oil.

An invigorating desert-inspired blend of gunpowder green tea and crisp, aromatic spearmint leaves.

A distinctive smoky black tea originating from Fujian, China, traditionally cured over aromatic pine wood fires.

Delicate black tea from Guangdong, China, artfully enriched with fragrant pink rose petals.

Hand-rolled Chinese green tea from Guangxi, gently scented with fresh blooming jasmine blossoms.

Hand-twisted Chinese green tea from Zhejiang, delivering an exceptionally refreshing and elegant profile.

Clean Chinese green tea infused with sweet British elderflower blossoms for a revitalizing sip.

A rich, decadent infusion of Assam Tippy Orthodox leaves, tonka bean, vanilla, and crushed cocoa nibs.

A vibrant fruit infusion blending tart apple, hibiscus, citrus peel, and juicy passion fruit.

A soothing, aromatic herbal infusion of whole verbena leaves, perfect as an elegant digestif.

A calming and delicate herbal infusion made from hand-picked Egyptian camomile flowers.

Naturally caffeine-free South African red tea, rich in antioxidants, mineral salts, and vitamin C.

Organic rooibos tea blended with refreshing spearmint and a subtle touch of rich chocolate.

Gentle Ceylon black tea layered with sweet lingering rose notes for a charming floral experience.

Delightfully refreshing floral green tea crafted from premium early-harvest leaves.

Scented South African rooibos offering natural caffeine-free wellness and high mineral content.

A satisfying desert-style green tea made with quality gunpowder green tea and American mint.

A luxurious herbal blend pairing zesty lemongrass with warming, aromatic ginger root.

A vibrant, harmonious blend of sweet berries, fragrant blossom, and tart hibiscus flowers.

Calming Egyptian chamomile flower infusion specially selected to aid digestion after a fine meal.

The champagne of teas hailing from the Himalayan foothills of the Singell Estate, India.

Supreme second flush Darjeeling featuring sweet muscatel character and bright citrus notes.

Robust, full-bodied black tea from the Assam plains, offering deep malty and biscuity notes.

Hand-picked whole leaf black tea harvested in Nuwara Eliya, Sri Lanka.

House-crafted Ritz blend incorporating fine Assam leaves, warm chai spices, and rich milk.

Assam Tippy Orthodox leaves infused with tonka bean, vanilla, and cocoa nibs for a satisfying finish.

An exquisite blend of cocoa nibs, rooibos, and natural dried orange peel for a soothing afternoon infusion.

A curated selection of finger sandwiches including grain mustard ham on brioche, cheddar chutney on tomato bread, cucumber cream cheese on granary, tarragon chicken on malt bread, smoked salmon on sourdough, and egg mayonnaise on brioche.

Freshly baked plain and fruit scones served alongside rich Cornish clotted cream, strawberry preserve, and an assortment of fine afternoon tea cakes.

A prestigious 150ml glass of Barons de Rothschild 'Réserve Ritz' Brut NV champagne with fine, persistent effervescence.

A refreshing 150ml glass of Barons de Rothschild 'Réserve Ritz' Rosé NV champagne with elegant red berry notes.

A crisp 150ml glass of Barons de Rothschild 'Réserve Ritz' Blanc de Blancs NV champagne showcasing exceptional minerality.

A sophisticated 150ml glass of premium non-alcoholic sparkling tea crafted by the Copenhagen Sparkling Tea Company.

A delicate 150ml glass of So Jennie sparkling non-alcoholic rosé wine with fine effervescence and floral aromas.

A traditional 70ml glass of Oloroso Cream 'Alameda' sherry from Bodegas Hidalgo La Gitana, rich and deeply complex.

A personalized selection of premium loose-leaf teas served directly from our tableside trolley.

Freshly brewed artisan coffee options prepared to your preference.

Exclusive herbal infusion served tableside from our signature presentation trolley.

A vibrant presentation of heritage tomatoes paired with fresh basil and aromatic fennel pollen.

Tender white asparagus spears accompanied by wild garlic and a rich vin jaune emulsion.

Pillow-soft gnocchi tossed with sweet English peas, fresh mint, and a light buttery reduction.

Crispy stuffed courgette flower served over a delicate basil oil and bright Menton lemon reduction.

A refreshing assortment of house-made artisan sorbets served chilled.

Luxurious dark chocolate ganache tart paired with caramelized banana and coconut crisp.